3 Food Recipes You Can Cook Under 10 Minutes

Most of us are in a hurry for school, going out to meet friends, whatever. There is no time left to make something to eat and you just stuck somewhere what to make. I can understand this problem clearly and that is the reason whenever I stuck somewhere like this, I have made a list of dishes that I can make in under 10 minutes. Today, I thought to share 3 Food Recipes You Can Cook Under 10 Minutes for you so you can make whenever you want. if you are not an experienced cook, please get an adult to help you!

Oatmeal Blueberry Yogurt Pancakes

These are easy to make pancakes that are high-protein and free of gluten. They are fluffy and unique because of bananas, oats, vanilla, and course blueberries.

Ingredients

How Much Time It Will Take?

Oatmeal Blueberry Yogurt Pancakes Recipe

1. At 350 degrees F, preheat the nonstick griddle, and at 200 degrees F, preheat the oven. With nonstick spray, spray the nonstick skillet.
2. In a bowl, add salt, baking soda, baking powder, sugar, oats, and flour. Add blueberries and mix them.
3. In a different bowl add butter, yogurt, milk, and eggs. On the dry ingredients pour the mixture and mix them accordingly.
4. Oner, the nonstick griddle, cook pancakes until the bubbles appear on top, and flip after 2 minutes.
5. Serve immediately with maple syrup.

Finally, Oatmeal Blueberry Yogurt Pancakes is ready to replace your oats in your breakfast.

Crunchy Asian Ramen Noodle Salad

Crunchy Asian Ramen Noodles Salad is a colourful, crunchy salad mixed with crunchy coleslaw; dried ramen noodles are tossed with avocado for healthy fat, edamame for protein.

Ingredients

Salad Ingredients

Sesame Honey Vinaigrette

Crunchy Asian Ramen Noodles Salad Recipe

To Make The Salad

1. On the baking sheet to combine spread the crumbled ramen noodles and sliced almonds and heat the oven to 425°F.
2. For 5 minutes, bake them until they look golden.
3. Remove and set aside. From the oven, remove the baking sheet and stir them to toss. For 3 minutes again return it to oven and toast.
4. In a large bowl, add all ingredients and toss them until combined.
5. Serve immediately and keep it in the refrigerator.

To Make The Vinaigrette

1. Whisk all the ingredients in a bowl until they combined.

Crunchy Asian Ramen Noodles Salad is ready to replace your favorite lunch.

Veggie Fried Rice

To make fried rice, leftovers of brown rice work the best and they are best with peas, eggs, and corn gets tossed with salty soy sauce and rice vinegar. 

How Much Time It Will Take?

Ingredients For Veggie Fried Rice

How Much Time It Will Take?

Veggie Fried Rice Recipe

1. Over medium heat in a large wok, heat vegetable oil.
2. In a pan add onion and carrot for 5 minutes cook it until it will look soft and stir it in the red bell pepper for 3 minutes and then add garlic and cook it for 30 seconds.
3. Season it with salt and pepper and remove vegetables from pan.
4. In a pan again add the oil and add egg until the egg scramble and season it with salt and pepper.
5. In the pan add rice, veggies, and frozen peas to the pan, stir it with soy sauce and sesame oil for 4 minutes. Seasone it with salt and pepper.

Veggie Fried Rice is ready to replace you favorite dinner dish.